to begin
little mac
a small taste of our cougar gold mac and cheese 4
roasted olives & spanish almonds 4
artisan cheeses
woodland honeycomb, baguette slices 9
meat & cheese plate
cured meats, artisan cheeses, roasted olives, handmade fennel crackers 12
steamed clams
garlic saffron white wine broth 10
shrimp skewers
proscuitto, house made honey chile dipping sauce 10
salads
caesar
hand shaved parmesan, house made croutons 4/7
nectar
mixed greens, red onion, blue cheese, pine nuts 4/7
butter lettuce
oranges, fennel, sunflower seeds, citrus vinaigrette 4.5/8
supper
mac and cheese
cougar gold, aged gruyere, parmesan 9
pasta caponata
orcchiette, eggplant, currants, garbanzo beans, parmesan 16
burger
caramelized onions, arugula, sweet pickle aioli (bean burger available) 12
pork chop
fingerling potaotes, brussels sprouts, mustard and bacon vinaigrette 19
Idaho ruby red trout
green beams, forbidden rice, almond brown butter 22
bacon wrapped meatloaf
chipotle barbecue glaze, carrots, yukon gold mashed potatoes 18
beef tenderloin steak
fingerling potatoes, grilled brocollini, bordelaise 26
we try to use local, sustainable, and organic products whenever possible
menu and pricing subject to change
